Breakfast/brunch Bake

11 Apr

Breakfast bake after

Another simple recipe that will make everyone come back for a second helping!  This recipe feeds 4 people 🙂

Once again, you can use whatever you would like, but the ingredients I use are :


Breakfast bake ingredients

  • 8 eggs
  • 1 pkt weigh-less bacon (or any fat reduced bacon) – chopped into bite size pieces
  • Cheese (preferable fat reduced cheese but I used what I had)
  • 1 Onion
  • Mushrooms
  • Garlic
  • Salt and pepper


Preheat oven to 200 C.


Chop your onion and saute until soft, adding some garlic.


Once soft, remove from pan and fry bacon until soft.

Breakfast bake bacon


Once bacon is nice and brown, remove from pan and fry off mushrooms until soft.

Breakfast bake mushrooms


Beat up the eggs in a bowl, add salt and pepper and mix in all the fried ingredients with the egg mixture.  Add the cheese and fold through.

Once that is done, transfer the mixture to a greased oven dish.  Top with mixture with a little cheese.

Breakfast bake before


Bake for approx. 20 minutes or until eggs have set. Then grill for 5 minutes.

Serve with health bread and tomatoes.

To make this recipe even healthier, you could use one whole egg and the rest egg whites. And any fat reduced cheese.


One Response to “Breakfast/brunch Bake”

  1. Marilyn April 11, 2013 at 1:20 pm #

    Frittatas r the best, and you can make them many ways………..salmon or tuna or just with vegetables!!!! Yummy yum 🙂

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